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Recetas de Fruit desserts

Fruit desserts

Sweet courses where fruits are used in different combinations. These fruity desserts are very much enjoyed by children and adults alike.


Apple dumpling with wipping cream
Serves: 6

INGREDIENTS
6 small apples

For syrup
1 ¼ cups sugar
1 ¾ cups water
½ teaspoon cinnamon
¼ teaspoon nutmeg
2 tablespoons butter or margarine

...


Apples with rum au gratin
Serves: 6

INGREDIENTS
3 Granny Smith apples
1 cup (120g) flour
¾ cup (150g) sugar
3 eggs
1/2 cup (125ml) milk
1 tablespoon butter
4 tablespoons ru...


Coffee melon balls
Serves 4

INGREDIENTS
1 melon, sweet and ripe
3 tablespoons sugar
½ mug of strong coffee
1 tablespoon of cognac (French brandy)
2 tablespoons lemon juice...


Fresh apricots with lemon cream
Serves: 6

INGREDIENTS
750g fresh ripe apricots
50g (1/2 cup) raisins
1 small glass liqueur, to taste
2 glasses white wine (500cc)
¾ cup (150g) sugar
j...


Pineapple cool pots
Serves - 10

INGREDIENTS
1 (approx.1kg) fresh pineapple
¼ cup (50g) sugar
7 tablespoons kirsch
1 cup (250ml) cream, double
vanilla essence, to taste
2...


Surprise baked apples
Serves: 4

INGREDIENTS
4 big apples
50g cocoa powder
¼ cup (50g) sugar
50g almonds, chopped
50g butter
4 amaretti (almond biscuits), crushed
1 egg
...


Surprise peaches
Serves: 12

INGREDIENTS
6 medium-sized peaches

For the syrup
2 cups (500ml) water
1 cup (200g) sugar

For the confectioner’s custard
2 egg yolks
...


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