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Home made liqueurs

Liqueurs are the result of the maceration of fruits, herbs and essences in alcohol or alcoholic drinks. They are taken in small quantities as they are strong and very sweet.

"Banana liqueur"

Makes 1300ml.

INGREDIENTS
7 medium-sized, ripe bananas
2 cups (400g) sugar
2 cups (500ml) alcohol
2 cups (500ml) water
1 tablespoon vanilla essence

...

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"Lemon liqueur (Limoncello)"

INGREDIENTS
3 cups (750ml) 95º alcohol
Rind of 3 big ripe lemons
3 cups (750ml) water
3 ½ cups (700g) sugar

PREPARATION
Place alcohol and lemon rind...

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"Pineapple liqueur"

Makes 2000ml.
INGREDIENTS
1 pineapple (approx. 1kg), ripe
1 slice of pineapple peel
2 ½ cups (625ml) alcohol
1 teaspoon vanilla essence
2 ½ cups (500g) s...

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